![]() ![]() Cook the mixture until it’s light brown color and smells toasted. We’ll start with making a roux by roasting all-purpose flour in bacon fat (or butter). Vegetables – are optional and you can also use frozen ones, if you had some in the freezer as your meal prep routine.Īs mentioned earlier, it’s quite easy to make a good cheese sauce!.Steak – Ribeye steak and top sirloin steak are the best cuts for making these sandwiches.Hoagie rolls – are long and flat rolls perfect for sandwiches.Provolone cheese – is semi-hard Italian cheese.Milk – I recommend whole milk for rich flavor and texture, but 2% milk will work too.Flour – is used for thickening the sauce.Bacon fat – adds great flavor to the sauce. ![]() How to store a Philly Cheesesteak Sandwich.How to serve the Best Philly Cheesesteak.Homemade Philly Cheesesteak Ingredients. ![]()
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